Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $3.63 - $14.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401K contribution
Life insurance
Learning and Development Programs
Mobility and Advancement Opportunities
Pet insurance
employee discount

Job Description

Atlas Restaurant Group is a prominent hospitality company specializing in restaurant and dining experiences across multiple locations. Known for its commitment to quality service and genuine hospitality, the company operates a variety of upscale restaurants that emphasize delivering an exceptional dining experience to every guest. With a strong presence particularly in Baltimore and surrounding states such as Maryland, Pennsylvania, Delaware, Florida, and Texas, Atlas Restaurant Group is recognized as one of the fastest-growing companies in the hospitality sector in the region. The group prides itself on fostering a collaborative and career-focused environment where employees can grow and thrive.

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Job Requirements

  • at least 1 year of experience in related field, preferably in hotels or restaurants
  • convey information and ideas with clarity and genuine warmth and hospitality
  • able to perform in a team serving environment
  • high school diploma or equivalent
  • some college preferred
  • availability to work nights, weekends, and holidays - required
  • ability to stand during entire shift
  • ability to lift 30 lbs

Job Qualifications

  • high school diploma or equivalent
  • some college preferred
  • at least 1 year experience in hotels or restaurants
  • ability to communicate with clarity and genuine warmth
  • proficiency in team serving environments

Job Duties

  • ensure tables are set to standards
  • maintain adequate supplies for service
  • serve ice, water, and coffee to guests
  • clear tables promptly and efficiently
  • maintain a friendly and welcoming demeanor
  • work collaboratively with the service team
  • assist with cleanliness and organization of dining areas

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location