News Cafe

Busser

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Work Schedule

Weekend Shifts
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Benefits

competitive hourly wage
opportunities for growth
Employee Discounts
Positive work environment
Training and development opportunities
health benefits
vision benefits
Dental benefits

Job Description

V&E Hospitality Group is a renowned hospitality company dedicated to providing exceptional dining and entertainment experiences through a diverse portfolio of bars and restaurants. Each establishment under the V&E umbrella offers a unique atmosphere tailored to create unforgettable memories for guests while emphasizing superior customer service. As leaders in the hospitality industry, V&E Hospitality Group prides itself on fostering an engaging and inclusive environment for both patrons and employees alike. The company values innovation, teamwork, and a guest-first approach that sets the foundation for consistent excellence across all its venues.

V&E Hospitality Group is seeking a dedicated and detail-orien... Show More

Job Requirements

  • Ability to move throughout the dining room effectively
  • ability to lift and carry serving trays weighing up to 15lbs and bus tubs weighing up to 40 lbs
  • ability to perform reaching and stooping motions

Job Qualifications

  • Previous experience as a Busser in a restaurant or similar setting is preferred but not required
  • strong work ethic and attention to detail
  • excellent communication and teamwork skills
  • ability to stand and walk for extended periods and lift moderately heavy objects
  • positive attitude and a commitment to providing outstanding customer service
  • availability to work evenings weekends and holidays as needed

Job Duties

  • Clear and reset tables efficiently ensuring they are clean and properly set for the next guests
  • remove used dishes glassware and utensils promptly
  • collaborate with servers to provide exceptional service to guests
  • support servers by delivering beverages refilling water glasses and delivering food orders as needed
  • continuously monitor the dining area for cleanliness
  • wipe down and sanitize tables chairs and other surfaces
  • keep service stations stocked with clean glassware utensils napkins and other necessary supplies
  • inform kitchen and bar staff when additional supplies are needed
  • assist guests by answering questions providing directions and accommodating special requests when possible
  • safely transport used dishes and equipment to the dishwashing area using designated bussing carts
  • help maintain the cleanliness of the dishwashing area
  • collaborate with fellow bussers servers and kitchen staff to create a positive and efficient work environment
  • be willing to assist in other areas of the establishment as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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