Uncle Julio's

Busser

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $13.00
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Work Schedule

Weekend Shifts
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Benefits

competitive compensation
401k
HSA
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Complimentary Meals
Daily Pay Option
Career advancement opportunities

Job Description

Uncle Julio's is a renowned upscale casual dining establishment celebrated for its commitment to delivering exceptional Tex-Mex cuisine crafted from scratch using only the freshest and highest quality ingredients. Established with a heritage rooted in culinary excellence, Uncle Julio's takes immense pride in serving guests a top-notch dining experience that combines premium ingredients with creatively innovative menu offerings. Their dedication to exceptional presentation and authentic flavor profiles sets them apart as a leading restaurant brand in the Tex-Mex dining sector. Known for its vibrant atmosphere and attentive service, Uncle Julio's continues to expand, consistently opening 2-3 new locations annually, thus... Show More

Job Requirements

  • no prior experience required
  • must meet minimum age requirement of 18
  • high school diploma or GED required
  • availability to work evenings, weekends, and holidays
  • ability to maintain cleanliness and organization
  • strong communication skills
  • able to withstand physical demands of restaurant environment
  • willing to obtain food handlers and alcohol certification within 14 days of hire

Job Qualifications

  • high school diploma or GED
  • strong communication skills
  • ability to interact professionally with guests
  • strong attention to detail
  • ability to work in a fast-paced environment
  • willingness to learn and grow
  • preferred previous hospitality or customer service experience

Job Duties

  • clear and reset tables promptly
  • assist servers by delivering beverages and bread
  • maintain cleanliness and organization of dining and service areas
  • support team members to ensure timely and efficient service
  • report any maintenance or safety issues to management
  • restock condiments and supplies as needed
  • assist in setting up dining areas before opening

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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