
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
competitive pay
Free healthcare
Tuition Reimbursement
401k
Paid vacation
Excellent training
Opportunities to Advance
Job Description
Bluegrass FW, LLC operates as a proud franchise owner within the restaurant industry, specializing in creating exceptional dining experiences for guests. This establishment is dedicated to maintaining high standards of cleanliness, guest satisfaction, and operational efficiency in a vibrant and welcoming restaurant environment. Known for its commitment to quality service and community values, Bluegrass FW, LLC provides a supportive workplace culture with a focus on professional growth and employee well-being. The company emphasizes providing competitive pay and benefits, including free healthcare, tuition reimbursement, 401k plans, paid vacation, and excellent training opportunities for all team members. Employees benefit from predictable daytime... Show More
Job Requirements
- Weekend availability required
- must have reliable transportation
- walk and stand throughout the entire shift
- continuously reach, bend, lift, carry, stoop, and wipe
- regularly lift up to 50 lbs
- frequently wash hands
- regular and predictable attendance
- must report to work in a neat, clean uniform and present a well-groomed, hygienic appearance
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is helpful
- strong attention to detail and cleanliness
- ability to work efficiently in a fast-paced environment
- good communication skills
- ability to follow instructions and work as part of a team
Job Duties
- Clear and reset tables at the restaurant per procedures to enable quick guest seating
- ensure that tables, chairs, trash receptacles, and floors are kept clean
- keep restrooms clean and well stocked
- perform end-of-the-day clean-up responsibilities
- accurately report tip income on a daily basis
- follow all assigned duties to maintain restaurant operations
- assist other team members as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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