truefood

Busser

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Pet insurance
Support program
dining discount
paid volunteer time
True Giving fund

Job Description

True Food Kitchen is a renowned restaurant dedicated to providing high-quality, nutritious meals made from whole, real food. The company collaborates closely with growers, ranchers, and producers to ensure every ingredient meets their rigorous TRUE standards, emphasizing the importance of sustainable and ethical sourcing. By focusing on crafting "Real Food for Real Life," True Food Kitchen not only offers delicious dishes to its guests but also promotes a lifestyle that supports both individual health and the well-being of the planet. True Food Kitchen is an equal opportunity employer, fostering an inclusive work environment where all employees can thrive regardless of... Show More

Job Requirements

  • Flexibility and availability to work nights, holidays and/or weekends
  • Ability to perform physical tasks including heavy lifting
  • Basic understanding of restaurant operations
  • Strong communication and interpersonal skills
  • Ability to work effectively in a team environment
  • Positive attitude and willingness to assist where needed
  • Experience in a fast-paced restaurant environment preferred

Job Qualifications

  • Experience in a fun, fast paced restaurant environment would be beneficial
  • Flexibility and availability to work nights, holidays, and/or weekends
  • True to the belief of amazing service and offering the best hospitality

Job Duties

  • Make sure the dining room is perfect always by clearing and resetting tables after guests leave
  • Help the servers and bartenders by providing refills on water and iced tea as needed and removing used table ware between courses
  • Check floor, bar, restrooms and clean as needed
  • Assist dishwashers by removing clean dishes from the dish station and stocking them in appropriate areas
  • Ensure spills are cleaned up quickly with as little disturbance to the guest as possible
  • Assist with food delivery, remark as needed, especially with large parties and during peak periods
  • Thank guests when leaving and inquire about their experience
  • Respond sincerely and appropriately to guest requests and communicate if necessary
  • Flexibility during the shift to help ensure the smooth and efficient operation of the restaurant

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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