Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
health care
Telehealth options
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time
Charitable giving fund
Job Description
True Food Kitchen is a renowned restaurant dedicated to serving wholesome, real food by partnering with growers, ranchers, and producers who meet strict TRUE standards. This commitment ensures every ingredient contributes to better food for both guests and the planet. Established with a purpose to empower people to eat real food, True Food Kitchen creates an inviting and professional work environment where hospitality and quality dining experiences take center stage. This progressive restaurant values its team members and fosters a culture of growth, development, and community support. Hiring individuals who believe in amazing service and have a passion for the... Show More
Job Requirements
- Experience in a fun, fast paced restaurant environment would be beneficial
- Flexibility and availability to work nights, holidays and/or weekends
- Ability to perform physical tasks such as lifting and standing for extended periods
- Strong communication and interpersonal skills
- Basic knowledge of food safety and restaurant sanitation
Job Qualifications
- Experience in a fun, fast paced restaurant environment would be beneficial
- True to the belief of amazing service and offering the best hospitality
- Flexibility and availability to work nights, holidays and weekends
Job Duties
- Make sure the dining room is perfect always by clearing and resetting tables after guests leave
- Help the servers and bartenders by providing refills on water and iced tea as needed and removing used table ware between courses
- Check floor, bar, restrooms and clean as needed
- Assist dishwashers by removing clean dishes from the dish station and stocking them in appropriate areas
- Ensure spills are cleaned up quickly with as little disturbance to the guest as possible
- Assist with food delivery, remark as needed, especially with large parties and during peak periods
- Thank guests when leaving and inquire about their experience
- Respond sincerely and appropriately to guest requests and communicate if necessary
- Flexibility during the shift to help ensure the smooth and efficient operation of the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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