
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
sick leave
401(k) eligibility
Job Description
Dinosaur Bar-B-Que is a renowned restaurant brand with a rich history dating back to 1983 when it began as a mobile concession unit serving high-quality Bar-B-Que and quickly established a loyal following throughout the Northeast. In 1988, Dinosaur Bar-B-Que expanded by opening its first physical restaurant in Syracuse, New York. Since then, the company has grown steadily and now operates six vibrant locations across New York State, each continuing the tradition of delivering authentic, hickory-smoked Bar-B-Que in a lively and engaging atmosphere. The brand is celebrated not only for its delicious smoked meats but also for its homemade salads, sides,... Show More
Job Requirements
- Six months to two years of related experience required
- Must have a working knowledge of dining room and service procedures and functions
- Must be able to speak and follow written and verbal communications
- Ability to effectively communicate with internal and external customers
- Ability to carry full bus tubs and perform physical tasks involved in bussing
Job Qualifications
- High school diploma or equivalent preferred
- Six months to two years of related experience preferred
- Working knowledge of dining room service procedures and functions
- Ability to speak and follow written and verbal communications
- Effective communication skills with internal and external customers
- Ability to work in a fast-paced environment
Job Duties
- Provide guest first service and make guests feel welcome at all times
- Buss tables in the dining room as guests depart
- Maintain side stations, restrooms, dining room, and wait area cleanliness
- Carry full bus tubs to dishwasher
- Unload bus tubs in an organized manner
- Assist in maintaining a clean and safe work environment
- Support the team in efficient restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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