
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a leading global restaurant brand specializing in contemporary Asian cuisine and known for its exceptional dining experiences. With a commitment to quality, hospitality, and authenticity, P.F. Chang's continues to expand its footprint across the United States and internationally, offering a vibrant atmosphere and carefully crafted menu items that celebrate Asian flavors and traditions. Founded with the mission to provide guests with a unique blend of traditional and innovative dishes, P.F. Chang's has established itself as a premier destination for both casual dining and special occasions. The company takes pride in fostering a positive work environment that values... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Must be able to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and other applicable systems
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card where applicable or be willing to obtain one
- Must be able to communicate effectively
- Ability to multitask in a fast-paced, team-work environment
Job Qualifications
- High school diploma or equivalent preferred
- Excellent customer service skills
- Ability to communicate effectively
- Ability to multitask in a fast-paced environment
- Knowledge of food safety and sanitation practices
- Experience in a customer-facing role is a plus
- Ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, POS system
- Must have or be willing to obtain a Food Handler's Card where applicable
Job Duties
- Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering
- Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest's questions
- Review orders with the guest at pick-up or upon delivery and/or with delivery driver ensuring order accuracy
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed
- Removes bus tubs from the bar to kitchen dishwasher station
- Restocks, cleans, and maintains all restaurant stations
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Serves food or beverages for dine-in and takeout
Job Qualifications
Experience
No experience required
Job Location

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