Company Logo or Photo

Mesero

Busser

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $7.00
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Benefits

competitive pay
opportunities for growth
Positive work environment
Employee Discounts
Paid Time Off

Job Description

Mesero is a vibrant and dynamic restaurant renowned for its dedication to providing an exceptional dining experience that blends Mexican spirit with American lifestyle. The term 'Mesero' translates to 'Server' in English, reflecting the company’s core mission to foster a culture of outstanding service throughout every level of their operation. At the heart of Mesero’s philosophy are its core values: Respect, Culture, Quality, and Effort, which guide their commitment to excellence and create a welcoming environment for both guests and employees alike. The company prides itself on delivering a unique atmosphere where guests feel valued and impressed by the authenticity... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to communicate effectively in English
  • ability to stand and walk for extended periods
  • availability to work flexible shifts including evenings, weekends, and holidays
  • up to date food handler and safety certifications as required by state regulations
  • ability to work quickly and efficiently in a fast-paced environment
  • willingness to maintain a clean and sanitary work area
  • strong teamwork and interpersonal skills

Job Qualifications

  • Strong communication skills and a team-oriented mindset
  • up to date certifications required by state regulations
  • ability to work in a fast-paced environment with attention to detail
  • a passion for hospitality and ensuring guest satisfaction
  • willingness to learn and grow in a dynamic environment
  • prior experience in a restaurant setting is a plus but not required

Job Duties

  • Assist team members in removing dirty dishes, silverware, and glassware from tables between courses, and deliver them to the dishwashing area
  • assist servers during peak times by delivering dishes to tables, refilling drinks, and helping with any additional table service
  • greet guest at the table with chips and salsa within 2 minutes of seating
  • keep chips and salsa station fully stocked throughout the shift
  • communicate effectively with hosts and servers to maintain service efficiency and guest satisfaction
  • once guest leave, clean, sanitize and reset tables quickly and efficiently
  • ensure cleanliness and sanitation of the front-of-house area, including all tables, chairs, and floors
  • restrooms checked, stocked and clean every 15 minutes throughout the day
  • assist in other areas of the restaurant as directed by management to ensure smooth operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location