Busser

Carmel, IN, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $15.00

Work Schedule

Standard Hours

Flexible

Benefits

flexible scheduling

meal discounts

scholarships

Employee assistance program

Health Insurance

Dental Insurance

Vision Insurance

Job Description

Smokey Bones is a well-established full-service restaurant chain known for delivering authentic, mouth-watering barbecue, award-winning ribs, and a lively dining experience. With 63 locations spread across 16 states, Smokey Bones has built a reputation for combining great food with a welcoming atmosphere. The restaurant serves both lunch and dinner and features a full bar stocked with a variety of bourbons and whiskeys, a curated selection of domestic, import, and local craft beers, as well as signature handcrafted cocktails. Smokey Bones caters to a diverse clientele with offerings that include slow-smoked and fire-grilled meats, available for dine-in, pick-up, online ordering, or... Show More

Job Requirements

Able to communicate (speak, read, and write) in English
Excellent customer service and people skills
In-depth knowledge of food sanitation and safety policies
Strong attention to detail
High energy levels
Ability to work in a team
Excellent verbal communication
Able to bend at the waist and lift items up to 50 lbs to waist level
Able to move items up to 50 lbs for distances of up to 25 feet
Able to remain standing and active for an 8-12 hour shift
Able to hear, understand, and respond to employees' and guests' requests in a loud environment
Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

Able to communicate in English
Excellent customer service and people skills
In-depth knowledge of food sanitation and safety policies
Strong attention to detail
High energy levels
Ability to work in a team
Excellent verbal communication

Job Duties

Roll clean silverware for service
Remove dirty utensils, plates, drinks
Clean and reset tables after guests leave
Sweep service area, take out trash, help with dishes
Help with food running and guest service as needed
Adhere to health and safety regulations in all kitchen and dining areas
Follow manager directions throughout a shift
Able to interact with guests and help with guest needs

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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