Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental and Vision Coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Margaritaville Hotel San Diego Gaslamp Quarter, formerly known as Hotel Solamar, is the iconic brand's first city-center location on the West Coast, perfectly combining the vibrant energy of a metropolitan oasis with the laid-back, carefree island lifestyle. Situated in the heart of San Diego's historic Gaslamp Quarter, this hotel is just blocks away from popular attractions like Petco Park and the San Diego Convention Center, making it a prime destination for both leisure and business travelers. The hotel boasts 235 beautifully appointed guest rooms that reflect the signature Margaritaville spirit, providing guests with a uniquely relaxing and enjoyable stay.... Show More
Job Requirements
- High school diploma or equivalent
- ability to work in a fast-paced environment
- excellent customer service skills
- strong communication and interpersonal skills
- attention to detail and high standards of cleanliness
- ability to stand for extended periods of time
- flexibility to work varying shifts, including weekends and holidays
Job Qualifications
- Excellent customer service skills
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- attention to detail and high standards of cleanliness
- ability to stand for extended periods of time
- flexibility to work varying shifts, including weekends and holidays
- high school diploma or equivalent
Job Duties
- Assist servers in setting up tables and maintaining a clean dining area
- clear tables promptly and efficiently
- refill water glasses, bread baskets, and other dining essentials as needed
- communicate effectively with the service team to ensure smooth flow of operations
- assist in carrying food trays and delivering dishes to appropriate tables
- respond promptly to guest requests and provide exceptional customer service
- maintain cleanliness and organization of dining areas, including sweeping and mopping floors
- collaborate with colleagues to ensure a positive and memorable dining experience for guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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