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Olive Garden

Busser

Job Overview

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Employment Type

Hourly
Part-time
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain known for its Italian-inspired cuisine, welcoming ambiance, and strong commitment to customer satisfaction. With a reputation for exceptional service and a family-friendly environment, Olive Garden has established itself as a leading player in the casual dining industry. The company prioritizes not only the quality of its food and hospitality but also the health, safety, and overall well-being of its employees and guests. Olive Garden strongly emphasizes workplace safety, sanitation, and team member wellness, making it an excellent workplace for those who want to grow their careers in the hospitality sector.

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Job Requirements

  • Ability to stand for extended periods
  • Must be at least 18 years old
  • Ability to work flexible schedules including nights and weekends
  • Ability to lift and carry moderate weight
  • Commitment to health and safety standards
  • Basic English proficiency

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Attention to detail and commitment to cleanliness
  • Positive attitude and willingness to learn

Job Duties

  • Keep dining areas clean and sanitized
  • Assist servers with guest service
  • Maintain clean and sanitized equipment and utensils
  • Set and clear tables
  • Ensure compliance with health and safety standards
  • Support team members to enhance guest satisfaction
  • Help create an inviting and safe dining environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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