
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $18.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Life insurance
meal compensation
Holiday closure
Job Description
Out West Restaurant Group, the largest franchisee of Outback Steakhouse, invites enthusiastic individuals to join its vibrant team. Outback Steakhouse, an Australian-themed restaurant established in 1988, is renowned for its commitment to delivering exceptional food with a unique blend of fun and hospitality. The company prides itself on fostering a culture of respect, camaraderie, and enthusiasm, ensuring that both guests and employees, affectionately called "Outbackers," have a rewarding experience. Recognized for its excellence, Outback Steakhouse was awarded the International Franchise Association's Franchisee of the Year Award in 2022 for exemplary community service. The organization values diversity and inclusion, providing equal... Show More
Job Requirements
- High school diploma or equivalent
- ability to stand and walk for extended periods
- availability to work flexible hours including nights, weekends and holidays
- reliable and punctual
- ability to communicate effectively with guests and team members
- ability to follow instructions and adhere to safety standards
- must successfully complete E-Verify employment eligibility verification
Job Qualifications
- Basic knowledge of food and beverage industry
- strong communication skills
- ability to work as part of a team
- customer service oriented
- ability to multitask in a fast-paced environment
- willingness to learn and follow safety procedures
- previous experience in a restaurant environment is a plus
Job Duties
- Bussing, cleaning and properly resetting tables
- having a general knowledge of the food and drink menu and recommending and upselling products
- answering phones promptly and directing calls as applicable
- assisting throughout the restaurant by delivering food and bar beverages, assisting guests and ensuring every opportunity to WOW a customer is completed
- committing to safe food handling, cleanliness, sanitation standards and all safety procedures during the shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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