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Chili's

Busser

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Flexible Schedule
growth opportunities
team environment
Employee Discounts
Paid training
Health Insurance
Paid Time Off

Job Description

Chili's is a well-established casual dining restaurant chain that originated in Dallas, Texas in 1975. Over the decades, Chili's has become a beloved destination for guests seeking hearty and flavorful meals, especially known for favorites like Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. The brand prides itself on its legacy of providing exceptional service, warm hospitality, and a commitment to community engagement. With locations spread across regions, Chili's maintains a vibrant atmosphere where guests can enjoy quality food and a memorable dining experience in a friendly environment.

The Busser Team Member role at Chili's is an e... Show More

Job Requirements

  • Ability to stand and walk for extended periods
  • Must be at least 18 years old
  • Availability to work flexible schedules including evenings, weekends, and holidays
  • Basic English proficiency for communication
  • Reliable transportation to and from work
  • Commitment to upholding cleanliness and safety standards
  • Ability to lift and carry items up to 25 pounds

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality environment is a plus
  • Ability to work efficiently in a fast-paced setting
  • Strong communication and teamwork skills
  • Positive attitude and willingness to learn
  • Ability to follow instructions and maintain attention to detail
  • Flexibility to work various shifts including evenings, weekends, and holidays

Job Duties

  • Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
  • Perform duties to support the service team as instructed by a manager
  • Work quickly to provide friendly service and keep up with the pace of the restaurant and team
  • Assist in maintaining a safe and welcoming environment for guests
  • Communicate effectively with team members and management to ensure smooth operations
  • Adhere to all health and safety regulations
  • Requires some shifts on evenings, weekends, and holidays

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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