Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $8.00
Work Schedule
Standard Hours
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
Job Description
Our establishment is a vibrant and fast-paced dining venue dedicated to providing exceptional dining experiences to all our guests. We pride ourselves on maintaining high standards of cleanliness, hospitality, and service quality. Our team consists of motivated professionals who work collaboratively to create a welcoming and productive environment where every guest feels valued and every task is executed with care and attention to detail. The role of a Busser is critical in ensuring that the restaurant floor runs smoothly, tables are impeccably maintained, and guests enjoy their meals in a pristine setting. This employment opportunity is ideal for individuals who... Show More
Job Requirements
- Previous knowledge of food service regulations preferred
- Skilled with the use of hand tools or machines needed for the position
- Able to work in a fast-paced environment
- Able to lift, carry, or pull objects that may be heavy
- Able to stand for extended periods of time
- Able to prioritize, organize, and manage multiple tasks
Job Qualifications
- Previous knowledge of food service regulations preferred
- Skilled with the use of hand tools or machines needed for the position
- Able to work in a fast-paced environment
- Able to lift, carry, or pull objects that may be heavy
- Able to stand for extended periods of time
- Able to prioritize, organize, and manage multiple tasks
Job Duties
- Wipe tables or seats with dampened cloths or replace dirty tablecloths
- Set tables with clean linens, condiments, or other supplies
- Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
- Perform serving, cleaning, or stocking duties in and outside of the establishment, such as sidewalk, dining rooms, to facilitate customer service
- Move product from 1st floor to the 3rd floor
- Maintain storage areas, labels out front, tabs removed from boxes
- Fill ice bins for bar and server stations
- Mop dining rooms at the end of the night
- Take trash out through shift and at the end of the night
- Maintain server stations bringing full bus tubs to the kitchen and replacing full with empty bus tubs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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