Busser

Cherry Hill, NJ, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $16.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Great pay

great tips

overtime eligibility

Paid sick leave

Health Insurance

Dental Insurance

Life insurance

Education Assistance

perks and discounts

Job Description

Maggiano's Little Italy is a renowned restaurant chain that brings the spirit of traditional Italian dining to communities across the country. Known for its authentic family recipes and scratch kitchen approach, Maggiano's offers a warm and high-energy atmosphere reminiscent of pre-war Little Italy. Each location is designed to reflect both the historic essence of its host city and the brand’s overarching commitment to providing an exceptional dining experience. This unique combination of consistency in quality with localized charm creates an inviting environment where guests can enjoy full-service dining or opt for convenient carryout and elegant banquet facilities.

At Maggiano's ... Show More

Job Requirements

Follow proper hand washing procedure
Be an active team player
Understand and follow supervisor's instructions
Acquire and wear prescribed uniform
Maintain and clean uniform
Maintain well-manicured appearance that reflects the restaurant's image
Perform under stressful conditions
Make appropriate judgment calls under stress
May not take or give away unauthorized company property including food or beverage
May not eat or drink unauthorized items during shift
May not work under influence of alcohol or mood altering substances
May not keep unauthorized items in personal locker
May not engage in physical violence or harassing behavior
Work a variable and flexible schedule including nights, weekends and holidays

Job Qualifications

Minimum 1-year full service restaurant bus experience or equivalent
Ability to meet personal schedule requirements punctually
Project a friendly, courteous and pleasant attitude
Ability to get along with co-workers
Provide a clean, well-manicured persona that reflects the restaurant's established image
Ability to safely transport containers weighing up to 30 pounds
Sufficient mastery of English to respond properly to questions and directions
Capability to stand and/or walk for an entire shift
Ability to safely transport items on slick and uneven surfaces
Capability to transport dishes, bus tubs and/or trays between kitchen and tables
Ability to move safely in all areas of the restaurant
Acceptance of constructive criticism
Willingness to work variable and flexible schedules including nights, weekends, and holidays

Job Duties

Maintain a clean and orderly work area to ensure safety
Assist service team with food and beverage service
Perform team service as instructed by team leader or manager
Complete ice and water service as required by the restaurant
Complete bread and butter/oil service as required by the restaurant
Refill water glasses with ice and water
Refill bread and butter/oil
Keep tables free of dirty dishes, empty glassware, debris, and empty bottles
Crumb and/or wipe tables when appropriate
Maintain silverware service, replacing as needed
Remove used service dishes and utensils to bus tub or tray in a prescribed manner
Perform multiple tasks simultaneously
Complete all side work as assigned in a timely manner
Wrap leftover food to take home as requested
Remove all final items from the table of a party of four in a single trip
Clean and reset tables according to standing operating procedure within one minute
Properly change CO2 and soda dispensers
Refrain from smoking during shifts
Perform calmly and effectively under pressure
Communicate effectively with guests and co-workers

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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