
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
matching 401(k) plan
Dining Discounts
Job Description
Eddie V's is a renowned luxury dining establishment recognized for its exquisite seafood and steak offerings, paired with imaginative cocktails and exceptional service. Known for creating an inviting atmosphere that balances elegance with comfort, Eddie V's offers guests a memorable dining experience that appeals to both local patrons and visitors alike. The restaurant takes pride in its commitment to high standards of hospitality, maintaining an environment that promotes both guest satisfaction and employee growth. Eddie V's operates as part of a respected chain of fine dining establishments dedicated to quality, innovation, and genuine hospitality.
For the position of Buss... Show More
For the position of Buss... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a similar role preferred
- Ability to stand for extended periods
- Flexibility to work various shifts including weekends and holidays
- Ability to follow safety and sanitation protocols
- Strong communication skills
- Must be 18 years or older
Job Qualifications
- Ability to work in a fast-paced environment
- Excellent teamwork and communication skills
- Commitment to high standards of cleanliness and hygiene
- Previous experience in hospitality preferred but not required
- Customer service orientation
- Ability to stand for long periods
- Positive attitude and willingness to learn
Job Duties
- Deliver an ultimate luxury guest dining experience by ensuring the dining room, lobby and service areas are clean, stocked and visually appealing
- Assist servers by properly serving food and beverages
- Clear, clean and reset tables for the next guest
- Uphold high standards of health and safety including team member wellness and restaurant sanitation
- Maintain clean, sanitized and safe restaurant environment
- Support team members to create seamless guest service
- Follow all safety and sanitation practices
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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