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Bahama Breeze

Busser

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $15.00
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Work Schedule

Flexible
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Benefits

competitive salary
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

Bahama Breeze is a vibrant restaurant known for serving fresh, delicious Caribbean-inspired food and refreshing tropical drinks. This establishment creates an inviting and enjoyable atmosphere for guests to relax and recharge, offering an experience that feels like a one-hour island vacation. The culture at Bahama Breeze is lively and fun, emphasizing a service mentality that encourages team members to bring positive energy and a whatever-it-takes attitude to their work day. Employees receive competitive salaries with weekly pay and have access to a variety of benefits including paid sick leave, health and wealth benefits, flexible schedules, dining discounts, and opportunities for... Show More

Job Requirements

  • Ability to stand and walk for extended periods
  • Basic knowledge of sanitation practices
  • Good physical stamina and strength
  • Flexibility to work various shifts including weekends and holidays
  • Capacity to work in a fast-paced team environment
  • Positive attitude and friendly demeanor
  • Must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality setting is a plus
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Attention to detail and commitment to cleanliness
  • Willingness to assist others and take initiative
  • Reliable and punctual work ethic

Job Duties

  • Clean tables and reset them for new guests promptly
  • Sanitize dining areas to ensure safety and cleanliness
  • Assist hosts and servers by preparing the dining room for guest seating
  • Respond quickly to guest needs and requests
  • Support the management team in maintaining a spotless restaurant environment
  • Ensure utensils and menus are clean and properly arranged
  • Help maintain overall hygiene and sanitation standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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