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PF Changs

Busser

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $7.00 - $9.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a leading casual dining restaurant chain specializing in Asian cuisine that combines bold, modern flavors with a vibrant atmosphere. Established with the mission to provide guests with an exceptional dining experience through quality ingredients and innovative dishes, P.F. Chang's has grown to be a favorite destination for food enthusiasts who appreciate a blend of traditional Asian tastes and contemporary culinary techniques. The brand prides itself on its dedication to excellent customer service, a welcoming environment, and a commitment to community involvement and responsible business practices. The company offers both full-time and part-time employment opportunities in a fast-paced,... Show More

Job Requirements

  • Previous experience not required
  • Excellent customer service skills
  • Must be able to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, POS system
  • Ability to execute proper sanitation practices and safety procedures
  • Have current Food Handler's Card where applicable or willingness to obtain
  • Must be able to communicate effectively
  • Ability to multi-task in fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to communicate effectively
  • Ability to multi-task in fast-paced, team-work environment
  • Have current Food Handler's Card where applicable or willingness to obtain
  • Ability to execute proper sanitation practices and safety procedures
  • Must be able to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, and POS system
  • Previous experience not required - training provided

Job Duties

  • Guide guests through their experience while taking, placing, and reviewing orders for takeout and catering
  • Understand the restaurant menu to identify different menu items for takeout and catering, guide guests on choosing menu items, and answer guest questions
  • Review orders with guests at pick-up or upon delivery and/or with delivery drivers ensuring order accuracy
  • Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Clear, clean, and sanitize restaurant tables, buss dishes to kitchen dishwasher station and reset tables as needed
  • Remove bus tubs from bar to kitchen dishwasher station
  • Restock, clean, and maintain all restaurant stations
  • Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • Serve food or beverages for dine-in and takeout

Job Qualifications

Experience

No experience required

Job Location

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