Eddie V's logo

Eddie V's

Busser

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $10.00 - $15.00
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

Eddie V's is a renowned luxury restaurant known for its exceptional seafood and steak offerings complemented by imaginative cocktails and an inviting, upscale ambiance. The establishment prides itself on delivering a premier dining experience where genuine hospitality meets high culinary standards. Eddie V's emphasizes a nurturing work environment that encourages team growth and values every team member's contribution to creating an alluring and memorable experience for guests. With a commitment to safety and sanitation, the restaurant ensures the well-being of both its staff and customers, maintaining the highest standards of cleanliness and health practices throughout its locations.

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Job Requirements

  • High school diploma or equivalent
  • Previous experience in restaurant or hospitality preferred
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Must be able to stand and move throughout the shift
  • Strong teamwork and communication skills
  • Commitment to maintaining health and safety protocols
  • Legal authorization to work in the country

Job Qualifications

  • Previous experience in a busser or similar role preferred
  • Ability to work collaboratively in a fast-paced restaurant environment
  • Strong communication and interpersonal skills
  • Attention to detail and commitment to high cleanliness standards
  • Basic knowledge of food and beverage service
  • Ability to maintain physical stamina required for standing and moving throughout shifts
  • Willingness to follow safety and sanitation procedures

Job Duties

  • Ensure the dining room, lobby, and service areas are clean, stocked, and visually appealing
  • Assist servers by properly serving food and beverages
  • Clear, clean, and reset tables for the next guest
  • Adhere to health and safety standards, including sanitation protocols
  • Maintain personal wellness and contribute to team member wellness
  • Support a smooth flow of service through efficient teamwork
  • Uphold the restaurant's high standards of cleanliness and safety

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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