
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain known for its distinctive Asian-inspired menu and exceptional dining experiences that celebrate life, family, and food. With numerous locations across the California area, P.F. Chang's has established itself as a leader in providing top-quality food and outstanding customer service. The company prides itself on fostering a welcoming environment for both guests and team members, promoting opportunities for growth and advancement from within its ranks. As a brand dedicated to meaningful work and exceptional hospitality, P.F. Chang's is committed to training and supporting its staff to ensure every guest leaves with an unforgettable experience.Show More
Job Requirements
- No previous experience required
- Willingness to undergo training
- Excellent customer service skills and etiquette
- Ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and other applicable systems
- Ability to execute proper sanitation practices and safety procedures
- Possession of a current Food Handler's Card where applicable or willingness to obtain
- Effective communication skills
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, and point of sale (POS) system
- Ability to execute proper sanitation practices and safety procedures
- Effective communication skills
- Ability to multi-task in a fast-paced, team-work environment
- Possess a current Food Handler's Card where applicable or willingness to obtain one
Job Duties
- Guide guests through their experience while taking, placing, and reviewing orders for takeout and catering
- Understand the restaurant menu to identify different items for takeout and catering and assist guests in choosing menu items
- Review orders with guests at pick-up or upon delivery and/or with delivery driver ensuring order accuracy
- Deliver an amazing hospitality experience to guests by anticipating, delivering, and exceeding expectations
- Clear, clean, and sanitize restaurant tables, bus dishes to kitchen dishwasher station, reset tables as needed, and remove bus tubs from bar to kitchen dishwasher station
- Restock, clean, and maintain all restaurant stations
- Understand restaurant seating layouts and server areas and deliver food within the restaurant
- Serve food or beverages for dine-in and takeout
Job Qualifications
Experience
No experience required
Job Location
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