Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain celebrated for its warm hospitality and authentic Italian dining experience. Known for creating an inviting and family-friendly atmosphere, Olive Garden is committed to providing excellent service and high-quality meals to guests across its numerous locations. As a part of a vast hospitality network, Olive Garden emphasizes employee well-being, safety, and professional growth, offering flexible employment opportunities with a focus on work-life balance. The company fosters a culture of respect, teamwork, and advancement, making it a preferred workplace for individuals seeking both meaningful work and career progression within the restaurant industry.
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Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including evenings, weekends, and holidays
- Reliable transportation to and from work
- Ability to communicate effectively in English
- Demonstrated ability to follow safety and sanitation guidelines
- Physically capable of performing manual tasks including lifting and prolonged standing
- Must be at least 18 years of age
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment an advantage but not required
- Ability to work in a fast-paced team environment
- Strong communication and interpersonal skills
- Basic knowledge of hygiene and sanitation practices
- Physically able to stand, walk, and carry items for extended periods
- Positive attitude and willingness to learn and take direction
Job Duties
- Clear and reset tables efficiently to maintain smooth dining flow
- Assist servers by delivering food and beverages promptly
- Ensure dining areas are clean, sanitized, and welcoming at all times
- Restock supplies such as napkins, condiments, and utensils as needed
- Follow all safety and sanitation protocols to uphold health standards
- Support team members in providing excellent and timely guest service
- Assist with maintaining clean and safe restroom facilities if required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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