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Olive Garden

Busser

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain known for its warm hospitality, delicious cuisine, and commitment to providing an exceptional dining experience for every guest. Established with a vision of bringing people together through food, Olive Garden has grown into one of the most popular casual dining establishments in the United States. With a focus on fresh ingredients, authentic recipes, and a welcoming atmosphere, Olive Garden continues to attract patrons who seek quality meals and outstanding service. The company promotes an inclusive and supportive work environment, emphasizing team collaboration and personal growth for its employees. Olive Garden values its... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand for extended periods
  • capacity to lift moderate weights
  • availability to work flexible schedules including nights, weekends, and holidays
  • willingness to comply with health and safety protocols
  • excellent teamwork and communication skills

Job Qualifications

  • high school diploma or equivalent preferred
  • experience in a restaurant or hospitality environment is a plus
  • ability to work in a fast-paced team setting
  • strong communication and interpersonal skills
  • commitment to maintaining cleanliness and sanitation
  • willingness to learn and take direction
  • reliability and punctuality

Job Duties

  • maintain cleanliness and sanitation of dining room
  • clear and reset tables promptly
  • assist servers in delivering excellent guest service
  • ensure compliance with health and safety standards
  • help with guest seating and restaurant presentation
  • support team members during busy periods
  • adhere to company policies and procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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