Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k)
Management career advancement
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine with a warm and welcoming atmosphere. Known for its high-quality food, excellent customer service, and an inviting family-friendly environment, Olive Garden has established itself as a go-to destination for those seeking delicious meals paired with a memorable dining experience. The company values its employees as part of its extended family and is dedicated to providing a supportive environment where team members can grow both personally and professionally.
We are currently seeking enthusiastic bussers to join our winning family. This role is crucial in maintaining the cleanline... Show More
We are currently seeking enthusiastic bussers to join our winning family. This role is crucial in maintaining the cleanline... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Must be at least 18 years old
- Ability to work flexible hours including weekends and holidays
- Good physical stamina
- Willingness to follow safety and sanitation procedures
- Basic English communication skills
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is a plus
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Attention to detail and commitment to cleanliness
- Basic knowledge of health and safety regulations
- Reliable and punctual work ethic
Job Duties
- Clear and reset tables promptly to ensure readiness for new guests
- Maintain cleanliness and organization of dining areas and restrooms
- Assist servers by delivering food and beverages to tables
- Follow all safety and sanitation guidelines to uphold restaurant standards
- Collaborate with team members to provide exceptional guest service
- Monitor and replenish supplies as needed
- Support overall restaurant operations as directed by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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