Company Logo or Photo

Landry's, LLC.

Busser

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's, Inc. is a premier company known for its diverse portfolio of restaurants, hotels, entertainment venues, and gaming establishments. With decades of experience in the hospitality industry, Landry's focuses on delivering exceptional guest experiences, combining the best in dining, leisure, and entertainment to create memorable moments for visitors. The company prides itself on its dedication to service, quality, and innovation, establishing itself as a leader in the industry with a commitment to excellence that transcends all aspects of its operations.

Landry's strong corporate culture values its employees as the most critical asset, fostering a positive and respectful work environment wh... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior restaurant experience preferred
  • Ability to work flexible schedules
  • Strong work ethic and reliability
  • Good communication skills
  • Ability to stand for extended periods
  • Willingness to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a restaurant or hospitality setting preferred
  • Strong communication and interpersonal skills
  • Ability to work effectively in fast-paced environments
  • Team player with a guest-first attitude
  • Passion for food and hospitality
  • Commitment to embodying the "Be FAIR" ideals

Job Duties

  • Maintain cleanliness and organization of dining areas
  • Support servers by clearing and resetting tables
  • Assist in providing prompt and courteous service to guests
  • Refill water glasses and replenish bread baskets as needed
  • Help with setting up dining stations and restocking supplies
  • Ensure compliance with health and safety standards
  • Collaborate with team members to enhance guest experiences

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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