Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain known for its warm, family-friendly atmosphere and dedication to delivering authentic Italian dining experiences. As part of the Darden Restaurants group, Olive Garden has established itself as a leading player in the casual dining segment, boasting a wide-reaching presence across many locations. The company prides itself on fostering a collaborative and supportive team environment where employees are valued and encouraged to grow professionally. Olive Garden's commitment to high standards, exceptional guest service, and employee well-being has contributed to its continuous success and loyal customer base.
This particular role is for a Bu... Show More
This particular role is for a Bu... Show More
Job Requirements
- ability to work flexible schedules including evenings, weekends, and holidays
- physical ability to stand, walk, and carry items throughout shifts
- willingness to follow sanitation and safety guidelines strictly
- good interpersonal skills and positive attitude
- ability to work well within a team
- high school diploma or equivalent
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is a plus
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- attention to detail and commitment to cleanliness
- basic knowledge of safety and sanitation practices
Job Duties
- maintain cleanliness of dining areas including tables and floors
- assist servers by clearing and setting tables
- ensure all dining areas are sanitized following health and safety protocols
- provide excellent guest service by responding promptly to guest needs
- restock supplies such as napkins, utensils, and condiments
- support a safe dining environment by adhering to restaurant sanitation standards
- assist in setting up dining and serving areas before opening and after closing
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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