Busser

Akron, OH, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $13.00

Work Schedule

Flexible

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a renowned Asian-themed restaurant chain offering distinctive dining experiences with a blend of Chinese cuisine and American-style hospitality. Established with a mission to celebrate life, family, and food, P.F. Chang's has grown into a celebrated dining destination known for its exceptional food quality, unique ambiance, and customer-centric approach. The company emphasizes creating meaningful work environments for its employees while delivering memorable experiences for its guests. With its commitment to quality and service, P.F. Chang's stands out in the casual dining segment, constantly innovating and evolving to meet the expectations of its diverse clientele.

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Job Requirements

previous experience is not required - we will train you!
excellent customer service skills and etiquette
must be able to operate kitchen equipment including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and any other applicable system(s)
ability to execute proper sanitation practices and safety procedures
have a current Food Handler's Card where applicable, or we will help you obtain
must be able to communicate effectively
ability to multi-task in a fast-paced, team-work environment

Job Qualifications

excellent customer service skills and etiquette
ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, point of sale system and other applicable systems
ability to execute proper sanitation practices and safety procedures
ability to communicate effectively
ability to multi-task in a fast-paced, teamwork environment

Job Duties

guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering
understands the restaurant menu to identify different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest's questions
review orders with the guest at pick-up or upon delivery and/or with delivery driver ensuring order accuracy
delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed, also removes bus tubs from the bar to kitchen dishwasher station
restocks, cleans, and maintains all restaurant stations
understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
will serve food or beverages for dine-in and takeout

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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