Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned American casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and inviting atmosphere, Olive Garden operates numerous locations across the United States. The company prides itself on creating a welcoming environment where guests feel like family, offering a delicious menu featuring classic dishes made from scratch with quality ingredients. With a focus on community and teamwork, Olive Garden continually supports its employees through various benefits, career advancement opportunities, and ongoing skills training. As an employer, Olive Garden values integrity, inclusiveness, and the dedication required to maintain its reputation as a favorite... Show More
Job Requirements
- Ability to work flexible hours including nights, weekends, and holidays
- Must be at least 18 years old
- Physical ability to perform cleaning and bussing duties
- Basic understanding of safety and sanitation practices
- Positive attitude and teamwork orientation
- Commitment to maintaining high standards of cleanliness
- Eligibility to work in the location of employment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or food service environment is an asset
- Strong attention to detail and cleanliness
- Ability to work efficiently in a fast-paced team setting
- Good communication and interpersonal skills
- Willingness to learn and follow safety and sanitation procedures
- Ability to stand for extended periods and perform physical tasks
Job Duties
- Ensure dining areas are clean, sanitized, and inviting for guests
- Assist servers by clearing tables and resetting them promptly
- Maintain safety and sanitation standards throughout the restaurant
- Replenish supplies such as napkins and silverware as needed
- Support team members in delivering excellent guest service
- Monitor the cleanliness of floors and seating areas
- Follow health and safety protocols consistently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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