Black Desert Resort

Busser - 20th Hole Restaurant - Part Time

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $12.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

401k
employee dining
Local discounts
Employee rates on hotel stays

Job Description

Black Desert Resort is a premier destination located in Southern Utah, renowned for its exceptional hospitality, golf, and dining experiences. The resort is a favored spot among travelers and golf enthusiasts, offering an array of luxurious amenities including a signature golf course and fine dining options. Among its exceptional culinary venues is the 20th Hole Restaurant, a place where guests enjoy top-notch service in a casual yet sophisticated environment. The restaurant caters not only to the resort's visitors but also to local patrons seeking a refined but comfortable dining experience. With a focus on quality, service, and ambiance, Black Desert... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand for extended periods
  • Ability to lift up to 30 lbs
  • Availability to work weekdays, weekends, and holidays
  • Ability to follow instructions and work effectively in a team environment
  • Good communication skills
  • Previous restaurant or hospitality experience a plus

Job Qualifications

  • Previous experience in a restaurant or hospitality setting preferred but not required
  • Strong work ethic and attention to detail
  • Excellent teamwork and communication skills
  • Ability to stand for extended periods and lift up to 30 lbs
  • Availability to work week days, weekends, holidays, and peak service lunch hours

Job Duties

  • Promptly clear and reset tables, ensuring a clean and organized dining space
  • Assist servers in delivering water, beverages, and food items as needed
  • Restock service stations with silverware, glassware, napkins, condiments, and other supplies
  • Support opening and closing duties, including setup, cleaning, and equipment organization
  • Maintain cleanliness in guest areas, including floors, windows, and restrooms
  • Assist with guest requests and communicate needs to appropriate team members
  • Ensure all areas comply with health, safety, and sanitation standards
  • Collaborate with the front-of-house and kitchen teams to ensure smooth service flow
  • Other duties as assigned

Job Qualifications

Experience

No experience required

Job Location

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