
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Flexible
Benefits
50% dining privilege
fast-paced fun environment
Open-door communication
Ability to advance your career
health benefits
Job Description
Miller's Ale House is a well-established and popular dining establishment known for offering an exceptional guest experience through its vibrant and welcoming atmosphere. As a casual dining restaurant, Miller's Ale House prides itself on providing a fun and fast-paced environment where teamwork and dedication are paramount. The restaurant focuses on quality service and customer satisfaction, consistently delivering memorable dining experiences to its guests. With a commitment to excellence and integrity, Miller's Ale House has built a strong reputation for creating inviting spaces where guests can enjoy great food and beverages served by passionate team members.
The Busser role at... Show More
The Busser role at... Show More
Job Requirements
- Arrives to work on time as scheduled and ready to work
- Follows Miller's Ale House policies in all respects including time recording requirements
- Interacts with guests to provide the highest level of customer service and create exceptional guest experiences by adhering to all service standards
- Works directly with other team members to ensure all guest needs and requests are fulfilled satisfactorily and promptly
- Supports other front of house functions as needed
- Positively communicates with other team members and management
- Maintains clean and sanitized work areas
- Washes hands every 20 minutes throughout the shift
- Ability to remain balanced while carrying heavy loads
- Ability to frequently communicate and exchange accurate information with managers, team members, and guests in a fast-paced, high-stress environment
Job Qualifications
- Minimum age of 18 years unless otherwise dictated by state law
- Communication skills and ability to work alone as well as with a team
- Ability to multitask and work in a fast-paced environment
- Positive attitude and commitment to exceptional guest service
- Ability to maintain cleanliness and sanitation standards
- Capacity to perform physical demands including standing for long periods, bending, squatting, and lifting up to 30 pounds
Job Duties
- Assists host/hostess with greeting and seating guests
- Assists servers with making and delivering non-alcoholic beverages
- Assists with providing guests with non-alcoholic drink refills
- Assists servers in running food to and from guests while ensuring proper food handling guidelines are followed and guests' expectations are met
- Acknowledges all guests that come within five feet in a smiling, friendly manner
- Provides immediate responses to guests' requests and inquiries
- Assists servers with performing table quality check back (2-bite/2-minute) to ensure guest satisfaction
- Cleans tables and spills throughout guests' visits
- Assists the servers in pre-bussing dishware as the guests have finished eating
- Provides final removal of all plate and glassware after a guest departs from the table
- Resets all tables within a timely manner after guest departure including perfect silverware setup and cleanliness detail
- Collects bus tubs at quality assurance and server stations
- Empties trash cans in the restaurant
- Ensures proper food handling and sanitation of work areas
- Accomplishes end-of-shift side work, including ensuring work areas are stocked and ready for the next scheduled shift to take over
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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