Job Overview

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Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule

Job Description

The hiring establishment is a restaurant focused on providing outstanding dining experiences to its guests. This establishment prides itself on delivering excellent customer service, a welcoming atmosphere, and fresh food options, ensuring every visitor feels valued and satisfied. As a member of this team, you will become part of a dynamic environment where teamwork, efficiency, and positive guest interaction are top priorities.

This role being offered is that of a restaurant busser, an essential position within the front-of-house operations. The busser's primary responsibility is ensuring timely support to servers and maintaining cleanliness and readiness of tables to facilitate smooth res... Show More

Job Requirements

  • No previous restaurant experience required
  • be able to lift, reach, bend and stoop
  • be able to work in a standing position for long periods of time (up to 8 hours)
  • have working knowledge of the predominant language(s) of our guests

Job Qualifications

  • No previous restaurant experience required
  • have working knowledge of the predominant language(s) of our guests
  • be able to lift, reach, bend and stoop
  • be able to work in a standing position for long periods of time (up to 8 hours)

Job Duties

  • Obtain service area assignment at the beginning of each shift
  • promptly greet guests as they are seated and bring chips and salsa to table
  • remove used tableware between courses and provide tableware for next course
  • clear tables after guests
  • take tableware to dishroom and place silverware, dishes, glassware, etc. in appropriate areas for washing
  • between seatings promptly clean table tops, chairs and booths
  • check floor and clean as required
  • reset and arrange tabletop
  • inspect assigned restroom every 30 minutes and clean as needed
  • respond appropriately to guest requests
  • communicate guest requests to server as needed
  • communicate with server and hostess to assure efficient seating, table utilization and customer service
  • assist server as needed with food delivery, especially with large parties and during peak periods
  • thank guests as they are leaving
  • be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor

Job Qualifications

Experience

No experience required

Job Location

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