Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Job Description
P.F. Chang's is a renowned American restaurant chain that specializes in Asian cuisine, offering guests a unique blend of traditional flavors and modern dining experiences. Known for its vibrant atmosphere, exceptional service, and commitment to quality, P.F. Chang's has established itself as a leader in the casual dining industry. The company prides itself on creating a welcoming environment where guests can celebrate life, family, and food while enjoying expertly crafted dishes prepared with fresh ingredients. With a widespread presence across various locations, P.F. Chang's continues to grow and innovate, providing rewarding career opportunities for individuals passionate about the hospitality industry.Show More
Job Requirements
- Previous experience is not required, we will train you
- Excellent customer service skills and etiquette
- Must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, POS system and any other applicable systems
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card where applicable, or willing to obtain
- Must be able to communicate effectively
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, and POS system
- Ability to execute proper sanitation practices and safety procedures
- Ability to communicate effectively
- Ability to multi-task in a fast-paced, team-work environment
- Have or willing to obtain a current Food Handler's Card where applicable
Job Duties
- Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering
- Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest's questions
- Review orders with the Guest (at pick-up or upon delivery) and/or with Delivery Driver ensuring order accuracy
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed
- Restocks, cleans, and maintains all restaurant stations
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Will serve food or beverages for dine-in and takeout
Job Qualifications
Experience
No experience required
Job Location
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