Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain that specializes in Italian-American cuisine. With its roots deeply embedded in family traditions and a warm, inviting atmosphere, Olive Garden has established itself as a leading brand in the hospitality sector. Known for offering delicious dishes, exceptional customer service, and a friendly environment, Olive Garden operates numerous locations nationwide. The company prides itself on creating a welcoming workplace where team members can grow professionally while delivering memorable experiences to guests. This is a company that values its people, offering flexible schedules to accommodate various life commitments such as school, childcare, and... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including weekends and holidays
- physical ability to stand and walk for extended periods
- ability to lift moderate weights
- reliable and punctual
- willingness to learn and follow safety protocols
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a restaurant or hospitality setting is advantageous
- strong communication skills
- ability to work effectively in a team environment
- good physical stamina and attention to detail
- basic knowledge of food safety and sanitation practices
- customer service orientation
Job Duties
- clean and sanitize dining areas after each guest visit
- assist servers by clearing tables and resetting them quickly
- maintain a ready supply of clean linens, glassware, and silverware
- support the team to ensure a safe and sanitary environment
- assist with restocking and organizing supplies as needed
- provide friendly and prompt service to guests to enhance their dining experience
- adhere to all safety and sanitation standards consistently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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