
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.66
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
training programs
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain known for its welcoming atmosphere, delicious cuisine, and commitment to excellent customer service. As one of the leading casual dining establishments in the United States, Olive Garden offers a warm, family-friendly environment where quality and hospitality are paramount. The company prides itself on its inclusive culture, progressive benefits, and opportunities for career advancement within the hospitality industry. With a long-standing reputation for authentic Italian dining, Olive Garden combines traditional recipes with a modern dining experience, creating a memorable experience for guests from all walks of life.
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Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including weekends and holidays
- Must be able to lift up to 25 pounds
- Reliable transportation to and from work
- Willingness to comply with all safety and sanitation guidelines
- Strong interpersonal skills
- Previous food service experience preferred
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality setting is a plus
- Ability to work effectively in a fast-paced environment
- Strong communication and teamwork skills
- Basic knowledge of sanitation and safety protocols
- Positive attitude and willingness to assist others
- Physical stamina for standing and moving for extended periods
Job Duties
- Clear and reset tables promptly and efficiently
- Assist servers by refilling beverages and delivering food when needed
- Maintain cleanliness and sanitation of dining areas
- Ensure all trash and recycling are disposed of correctly
- Monitor and restock supplies such as napkins and condiments
- Support adherence to health and safety standards
- Provide courteous and friendly assistance to guests
Job Qualifications
Experience
No experience required
Job Location
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