Busser

Gary, IN, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $16.00

Work Schedule

Flexible

Benefits

flexible schedules

Free Employee Meal

weekly pay

Anniversary pay

Paid sick leave

Paid Family and Medical Leave

Medical insurance

Dental Insurance

ongoing training

Employee Discounts

401(k) savings plan

Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden has consistently prioritized delivering high-quality food and exceptional guest experiences. This company prides itself on its family-oriented culture that extends not only to guests but also to its team members, fostering a supportive and inclusive work environment. With locations nationwide, Olive Garden offers flexible schedules and competitive compensation tailored to each location, making it a highly sought-after employer in the hospitality industry.

At Olive Garden, the role of a busser is critical to maintaining the restaurant’s welcoming en... Show More

Job Requirements

must be at least 18 years old
able to work flexible shifts including nights, weekends, and holidays
capable of performing physical tasks such as lifting and standing for extended periods
ability to follow directions and work under supervision
basic understanding of safety and sanitation practices

Job Qualifications

high school diploma or equivalent preferred
previous experience in a restaurant or hospitality environment is an advantage
ability to work in a fast-paced team setting
strong communication and interpersonal skills
physical stamina to stand and move throughout shifts
commitment to maintaining a clean and safe environment

Job Duties

ensure the dining area is clean and sanitized at all times
assist servers by clearing and resetting tables promptly
maintain high standards of safety and sanitation
support guest satisfaction by providing timely and courteous service
restock dining essentials such as silverware, napkins, and condiments
report any maintenance or cleanliness issues to management
comply with all health, safety, and hygiene regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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