Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time
True Giving fund eligibility
Telehealth options
Job Description
True Food Kitchen is a celebrated restaurant known for its commitment to serving whole, real food by partnering with growers, ranchers, and producers who meet their TRUE standards. This dedication ensures not only exceptional food quality but also promotes sustainability and care for the planet. As a prominent player in the fast-paced restaurant industry, True Food Kitchen continues to promote a positive dining experience that revolves around the philosophy of 'Real Food for Real Life'. The restaurant prides itself on fostering a supportive workplace culture where employees are encouraged to grow professionally within a nurturing environment. The establishment values diversity... Show More
Job Requirements
- Availability to work nights, holidays, and weekends
- Physical ability to perform heavy lifting
- Ability to work in a fast-paced environment
- Basic food safety knowledge preferred
- High school diploma or equivalent
- Customer service experience preferred
- Ability to stand for long periods
Job Qualifications
- Experience in a fun, fast paced restaurant environment
- Ability to provide excellent hospitality and amazing service
- Strong communication skills
- Ability to work flexible shifts including nights, holidays, and weekends
- Physical stamina to perform heavy lifting and sustain fast-paced duties
- Team-oriented mindset
- Willingness to learn and grow within the company
Job Duties
- Make sure the dining room is perfect always by clearing and resetting tables after guests leave
- Help the servers and bartenders by providing refills on water and iced tea as needed and removing used table ware between courses
- Check floor, bar, restrooms and clean as needed
- Assist dishwashers by removing clean dishes from the dish station and stocking them in appropriate areas
- Ensure spills are cleaned up quickly with as little disturbance to the guest as possible
- Assist with food delivery, remark as needed, especially with large parties and during peak periods
- Thank guests when leaving and inquire about their experience
- Respond sincerely and appropriately to guest requests and communicate if necessary
- Flexibility during the shift to help ensure the smooth and efficient operation of the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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