Busser

Providence, RI, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $16.00

Work Schedule

Flexible

Day Shifts

Benefits

meal discounts

flexible scheduling

scholarships

Employee assistance program

healthcare

Dental Insurance

Vision Insurance

Job Description

Smokey Bones is a renowned full-service restaurant chain, widely recognized for its delicious barbecue offerings, including award-winning ribs and other smoked and fire-grilled meats. With 63 locations spanning 16 states, Smokey Bones has built a strong reputation as a destination for great food, excellent service, and a welcoming atmosphere. The restaurant offers lunch and dinner menus complemented by a full bar that features a carefully curated selection of bourbons, whiskeys, domestic, imported, and local craft beers, as well as signature handcrafted cocktails. Whether guests choose to dine in, pick up, order online, or use catering and delivery services, Smokey Bones... Show More

Job Requirements

Able to communicate (speak, read, and write) in English
Excellent customer service and people skills
In-depth knowledge of food sanitation and safety policies
Strong attention to detail
High energy levels
Ability to work in a team
Excellent verbal communication
Able to bend at the waist and lift items up to 50 lbs to waist level
Able to move items up to 50 lbs for distances of up to 25 feet
Able to remain standing and active for an 8-12 hour shift
Able to hear, understand, and respond to employees' and guests' requests in a loud environment
Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

Able to communicate (speak, read, and write) in English
Excellent customer service and people skills
In-depth knowledge of food sanitation and safety policies
Strong attention to detail
High energy levels
Ability to work in a team
Excellent verbal communication

Job Duties

Roll clean silverware for service
Remove dirty utensils, plates, drinks
Clean and reset tables after guests leave
Sweep service area, take out trash, help with dishes
Help with food running and guest service as needed
Adhere to health and safety regulations in all kitchen and dining areas
Follow manager directions throughout a shift
Able to interact with guests and help with guest needs

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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