Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $15.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian restaurant chain celebrated for delivering an authentic dining experience with a focus on quality, hospitality, and a warm family atmosphere. As part of the Darden Restaurants group, Olive Garden has established itself as a leading casual dining brand across the United States and internationally, serving guests with classic Italian dishes made from fresh ingredients in welcoming and comfortable settings. The company values its employees highly, considering them an essential part of its ongoing success and family culture. It offers a range of opportunities for career growth and development, emphasizing employee well-being and work-life balance.Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a similar role is a plus
  • Ability to work flexible hours including evenings and weekends
  • Physical ability to carry trays and stand for long periods
  • Good communication skills
  • Reliable and punctual
  • Commitment to team-oriented work environment

Job Qualifications

  • Prior experience in a restaurant or hospitality role preferred
  • Ability to work in a fast-paced environment
  • Strong team player with effective communication skills
  • Commitment to maintaining high sanitation and safety standards
  • Ability to stand and walk for extended periods during shifts
  • Positive attitude and willingness to assist others
  • Flexible availability to work varied schedules

Job Duties

  • Ensure the dining area is clean, disinfected and inviting
  • Assist servers by clearing and resetting tables quickly
  • Sanitize surfaces to uphold safety and hygiene standards
  • Support service flow by replenishing supplies and assisting guests when needed
  • Maintain high sanitation and safety practices
  • Collaborate with team members to ensure guest satisfaction
  • Adhere to company policies and standards for cleanliness and service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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