Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Flexible
Benefits
wages plus tips
Reasonable operating hours
Opportunities for advancement
Paid vacation time
Paid sick and safe time
Paid Family and Medical Leave
Paid training
401(k) Plan
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
AFLAC insurance
Pet insurance
flexible spending accounts
Discounted employee meals
Free employee uniforms
free employee parking
Employee of the Quarter Program
Employee Referral Program
Employee assistance program
Job Description
Ivar's is a premier seafood restaurant company renowned in the Pacific Northwest for delivering exceptional dining experiences focused on fresh, high-quality seafood. Established with a strong commitment to customer satisfaction and culinary excellence, Ivar's has become a beloved destination for locals and tourists alike. Operating a full-service dining environment, Ivar's upholds a reputation for a welcoming atmosphere where guests enjoy delectable dishes crafted with the finest ingredients. The company prides itself on fostering a supportive and professional work environment where team members are valued and given opportunities to grow.
Currently, Ivar's is seeking experienced bussers to join the dy... Show More
Currently, Ivar's is seeking experienced bussers to join the dy... Show More
Job Requirements
- at least 18 years old
- availability to work flexible hours
- prior experience in a high-volume restaurant setting
- ability to work in a fast-paced environment
- strong physical stamina
- excellent customer service orientation
Job Qualifications
- minimum 2 years of experience as a busser in a high-volume restaurant
- positive personality
- strong work ethic
- ability to work flexible schedules
- effective communication skills
- team player mindset
Job Duties
- ensure empty tables are ready to receive new guests by removing dirty dishes
- clean the eating area
- assist servers as needed
- maintain cleanliness and organization of the dining area
- support smooth flow of service during high-volume periods
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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