Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Flexible
Benefits
wages plus tips
Paid vacation time
Paid sick and safe time
Paid Family and Medical Leave
Paid training
401(k) Plan
Medical insurance
Dental Insurance
Vision Insurance
prescription insurance
Life insurance
AFLAC insurance
Pet insurance
pre-tax flexible spending account
dependent care benefits
transportation benefits
Discounted employee meals
Free employee uniforms
free employee parking
Employee of the Quarter Program
Employee Referral Program
Employee assistance program
Job Description
Ivar's is the premier seafood restaurant company in the Pacific Northwest, renowned for its fresh, high-quality seafood dishes and exceptional dining experiences. Founded with a deep passion for seafood and commitment to sustainability, Ivar's has grown to become a beloved local institution with multiple full-service locations, including the well-known Salmon House on North Lake Union in Seattle. The company's dedication to customer satisfaction, quality ingredients, and community involvement has earned it a stellar reputation among locals and visitors alike.
At Ivar's Salmon House, located at 401 Northeast Northlake Way, guests enjoy a full-service dining experience that combines a warm, inviti... Show More
At Ivar's Salmon House, located at 401 Northeast Northlake Way, guests enjoy a full-service dining experience that combines a warm, inviti... Show More
Job Requirements
- must be at least 18 years old
- at least 2 years of experience as a busser in a high-volume restaurant
- positive attitude
- strong work ethic
- availability for flexible scheduling
- ability to work in a fast-paced environment
- reliable and punctual
Job Qualifications
- at least 2 years of experience working as a busser in a high-volume restaurant
- positive personality
- strong work ethic
- ability to work a flexible schedule
- excellent communication skills
- ability to work well in a team environment
Job Duties
- ensure empty tables are ready to receive new guests by removing dirty dishes
- clean the eating area thoroughly
- assist servers as needed to facilitate smooth service
- maintain cleanliness and organization of dining area
- support team members during busy periods
- adhere to health and safety regulations
- provide friendly and efficient guest service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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