
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
employee discounts on dining
Employee discounts on retail
Employee discounts on amusements
employee discounts on hotels
flexible schedules
multiple benefit plans
Dental Insurance
Vision Insurance
voluntary life insurance
short-term disability
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Landry's is a renowned hospitality company known for its exceptional dining, entertainment, and hospitality experiences across the United States. As a leader in the restaurant and hospitality industry, Landry's operates a diverse portfolio of restaurants, hotels, and entertainment venues, delivering consistent quality and memorable experiences to guests. With a commitment to excellence and innovation, Landry's endeavors to provide a workplace that nurtures growth, values diversity, and recognizes the importance of employees as their greatest asset. Founded on principles that prioritize both guest satisfaction and employee development, Landry's has built a reputation as a winning team where individual contributions are acknowledged... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Effective communication skills
- Previous experience in restaurant setting preferred
- Flexibility to work various shifts including weekends and holidays
- Ability to work as part of a team
- Commitment to Landry's Be FAIR ideals
Job Qualifications
- High school diploma or equivalent preferred
- Prior restaurant or hospitality experience preferred
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Team player with a guest-first attitude
- Passion for food and customer service
Job Duties
- Clear and reset tables promptly
- Assist servers with delivering food and beverages
- Maintain cleanliness of dining areas and service stations
- Replenish supplies such as condiments and utensils
- Collaborate with team members to ensure efficient service flow
- Support compliance with health and safety regulations
- Greet guests with a friendly and accommodating attitude
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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