
Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $4.34
Work Schedule
Flexible
Weekend Shifts
Benefits
Hourly wage plus tips
flexible scheduling
Career advancement opportunities
meal discounts
Eligibility for paid vacation
Eligibility for Health Insurance
Eligibility for 401k
Job Description
Biaggi's Ristorante Italiano is a renowned casual Italian restaurant known for its extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks, and desserts. The dishes at Biaggi's are carefully prepared using the freshest ingredients, creating a vibrant and authentic Italian dining experience. The restaurant offers a comfortable and relaxing atmosphere that encourages guests to unwind and enjoy their meals with family and friends. Biaggi's has earned a reputation for high-quality cuisine combined with exceptional customer service, making it a favorite destination for both locals and visitors who appreciate Italian culinary traditions.
Biaggi's is currently expanding... Show More
Biaggi's is currently expanding... Show More
Job Requirements
- must be friendly, hardworking, and team-oriented with a positive attitude
- must be available to work consistently
- flexibility to work weekends, evenings and holidays
- physical ability and stamina to stand for long hours and carry heavy trays
- understanding of hygiene and food safety rules
- ability to multitask and remain calm and professional in a fast-paced environment
- must be able to push, pull, reach, bend, stoop and frequently lift up to 25 lbs
Job Qualifications
- flexibility to work weekends, evenings and holidays
- understanding of hygiene and food safety rules
- physical ability and stamina to carry heavy trays and stand for long hours
- ability to multitask and remain calm and professional in a fast-paced environment
- must be able to push, pull, reach, bend, stoop and frequently lift up to 25 lbs
Job Duties
- supporting the wait staff
- preparing dining areas before guests are seated
- clearing plates, glasses and silverware
- refilling waters
- bread service
- cleaning and resetting tables
- side work
- station set-up
- sweeping
- mopping
- general dining room and facility maintenance
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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