Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $15.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned American-based restaurant chain specializing in Asian-themed cuisine. Established with a commitment to providing an exceptional dining experience, P.F. Chang's combines vibrant flavors, inviting ambiance, and attentive customer service to create memorable moments for its guests. Known for its high-quality ingredients and innovative menu offerings, this restaurant chain has expanded across the United States and internationally, becoming a favorite destination for casual dining and special occasions alike. P.F. Chang's values its team members and fosters a positive work environment focused on growth, learning, and teamwork. The company promotes from within, ensuring that employees have ample opportunities... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Must be able to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, POS system
- Ability to execute proper sanitation practices and safety procedures
- Have a current Food Handler's Card where applicable or willing to obtain
- Must be able to communicate effectively
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to communicate effectively
- Ability to multi-task in a fast-paced, team-work environment
- Understanding of proper sanitation and safety procedures
- Ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, and POS system
- Current Food Handler's Card preferred but not required
Job Duties
- Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering
- Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest's questions
- Review orders with the guest at pick-up or upon delivery and/or with delivery driver ensuring order accuracy
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed
- Restocks, cleans, and maintains all restaurant stations
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Will serve food or beverages for dine-in and takeout
Job Qualifications
Experience
No experience required
Job Location
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