Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement
Job Description
Olive Garden is a well-established and highly regarded Italian-American casual dining restaurant chain known for its warm hospitality, inviting atmosphere, and classic Italian cuisine. Operating numerous locations across the United States, Olive Garden prides itself on its commitment to providing guests a memorable dining experience characterized by high-quality food, outstanding service, and a family-friendly environment. The company operates with a strong emphasis on teamwork, dedication, and growth opportunities for its employees. With a reputation for valuing its staff and fostering an inclusive, welcoming culture, Olive Garden continues to be a favored dining destination for families, friends, and food lovers alike.Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to stand and walk for extended periods
- availability to work flexible schedules including nights, weekends, and holidays
- ability to follow safety and sanitation protocols
- good physical stamina and manual dexterity
- reliable and punctual
- ability to communicate effectively with team members
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in restaurant or hospitality environment a plus
- ability to work in a fast-paced environment
- strong communication and teamwork skills
- attention to detail and commitment to cleanliness
- willingness to learn and take direction
- positive attitude and work ethic
Job Duties
- maintain cleanliness and sanitation of dining areas
- assist servers by clearing and resetting tables
- ensure dining room is inviting and well-prepared for guests
- uphold highest safety and sanitation standards
- support smooth and efficient restaurant operations
- contribute to guest satisfaction through attentive service
- adhere to team and company policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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