Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain famous for its Italian-American cuisine, warm hospitality, and inviting atmosphere. As part of a larger family of restaurants, Olive Garden prides itself on providing an exceptional dining experience for guests by combining quality food, attentive service, and a welcoming environment. Founded with a passion for authentic Italian flavors and a commitment to customer satisfaction, Olive Garden has grown into one of the leading players in the casual dining segment, employing thousands of team members nationwide. The company emphasizes employee well-being, career growth, and work-life balance as core pillars of its organizational... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including evenings, weekends, and holidays
- Physical ability to stand, walk, and carry items for extended periods
- Basic understanding of sanitation and safety practices
- Ability to follow instructions and work as part of a team
- Excellent interpersonal skills
- Legal authorization to work in the country
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality is a plus but not required
- Ability to work in a fast-paced environment
- Excellent communication and teamwork skills
- Strong attention to detail
- Commitment to health and safety standards
- Positive attitude and willingness to learn
Job Duties
- Clear and reset tables promptly to maintain cleanliness
- Clean and sanitize dining room surfaces regularly and thoroughly
- Assist servers by refilling water glasses and delivering breadsticks
- Ensure compliance with health and safety protocols
- Maintain an inviting atmosphere for guests through attentive service
- Support team members to provide seamless guest experiences
- Follow all restaurant policies and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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