Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
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Work Schedule

Day Shifts
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Benefits

Paid Time Off
Vision Insurance
Dental Insurance
Medical insurance
competitive pay
Work-life balance
team environment

Job Description

HomeGrown is a unique and vibrant restaurant brand that stands apart from traditional dining establishments. Founded in 2017 and part of the esteemed Thrive Restaurant Group, a family-owned company with over 50 years of experience in the restaurant industry, HomeGrown has grown to become one of the most popular breakfast and brunch destinations in Springdale, Arkansas, as well as in several other locations. The restaurant thrives on its core philosophy of kindness and community, blending exceptional food with a welcoming, supportive work environment. This approach makes HomeGrown not only a great place to dine but also a fantastic place to... Show More

Job Requirements

  • Ability to work mornings and ensure availability until at least 3:30 p.m
  • Willingness to work in a physically demanding restaurant environment
  • Reliable transportation to work location
  • Ability to stand for extended periods and perform repetitive tasks
  • Positive attitude and willingness to cultivate kindness as part of the work culture
  • Basic English proficiency to communicate with team and guests

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a fast-paced restaurant or hospitality role advantageous
  • Strong communication and interpersonal skills
  • Ability to work effectively in a team environment
  • Basic knowledge of food safety and hygiene practices
  • Enthusiasm for learning about local food sourcing and community engagement
  • Commitment to providing friendly and courteous service

Job Duties

  • Prepare and serve breakfast and brunch menu items with high quality and consistency
  • Provide excellent customer service characterized by kindness and politeness
  • Uphold cleanliness and safety standards in the kitchen and dining area
  • Collaborate with team members to ensure smooth operations during busy service times
  • Assist in inventory management and restocking supplies
  • Maintain knowledge of local food sourcing and incorporate it into daily service
  • Engage with guests to enhance their dining experience through friendly and welcoming interactions

Job Qualifications

Experience

No experience required

Job Location

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