Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.00
Benefits
Health Insurance
Dental Insurance
Employee assistance program
Restaurant Discounts
opportunities for career growth
Job Description
Twin City Grill, located on the first floor of the Mall of America, is a well-loved American grill and local Minnesota favorite known for its warm and inviting atmosphere combined with homemade comfort foods. This restaurant offers guests a peaceful retreat from the busy mall environment with a relaxing dining room ambiance. Twin City Grill's menu boasts classic and beloved dishes such as the Northern Lakes Walleye Fish Fry, Prime Meatloaf with old fashioned gravy, and Roast Turkey with stuffing made from scratch. The dining experience is enhanced by a well-stocked bar featuring local craft beers, over 20 wines by... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Ability to lift and move moderate weights up to 50 pounds
- Effective communication skills
- Availability to work flexible hours including weekends and holidays
- Ability to follow safety and sanitation procedures
- Must be able to work in a fast-paced, sometimes noisy environment
Job Qualifications
- Ability to effectively communicate in written and spoken English
- Previous experience in restaurant or hospitality environments is a plus
- Strong teamwork and organizational skills
- Ability to multitask effectively in a fast-paced environment
- Basic knowledge of food safety and sanitation guidelines
- Willingness to work varied shifts including nights, weekends and holidays
Job Duties
- Clean and reset tables and transport dirty dishes to bus tub, tray or dish room
- Available to work a variety of hours, days and shifts, including weekends
- Effectively service a minimum of an eight table section
- Safely and effectively move chairs, tables, highchairs and booster seats
- Clean and reset tables and transport dirty dishes to bus-tub, tray or dish room
- Safely and effectively use and operate all necessary tools and equipment
- Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
- Ability to multitask calmly and effectively in a busy, stressful environment
- Work in a confined, crowded space of variable noise and temperature levels
- Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Job Location
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