Busser

Natick, MA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $17.00

Benefits

competitive pay

flexible scheduling

Paid on the job training

Opportunities for advancement

Discounted meals

Employee Referral Program

Exclusive team member discounts

401(k) retirement plan

Medical insurance

Dental Insurance

Vision Insurance

Paid sick leave

Job Description

P.F. Chang's is a leading upscale American Asian dining restaurant known for its exceptional culinary experience blending traditional Chinese cuisine with a contemporary twist. Founded in 1993, P.F. Chang's has grown into a globally recognized brand with locations across the United States and around the world. The company prides itself on delivering an engaging, welcoming atmosphere where guests can enjoy authentic flavors prepared with fresh ingredients and quality service. P.F. Chang's commitment to excellence extends not only to its food but also to its team members, emphasizing a culture of respect, growth, and teamwork.

This position offers both full-time ... Show More

Job Requirements

No previous experience required
Excellent customer service skills and etiquette
Must be able to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, POS system and any other applicable systems
Ability to execute proper sanitation practices and safety procedures
Have a current Food Handler's Card where applicable or willing to obtain
Must be able to communicate effectively
Ability to multitask in a fast-paced, team-work environment

Job Qualifications

Excellent customer service skills and etiquette
Ability to operate kitchen equipment including coffee machine, iced tea machine, lemon slicer, and POS system
Ability to execute proper sanitation and safety procedures
Effective communication skills
Ability to multitask in a fast-paced environment
Willingness to obtain a current Food Handler's Card if applicable

Job Duties

Guide guests through takeout and catering orders
Understand the restaurant menu to assist guests
Review orders with guests or delivery drivers ensuring accuracy
Deliver exceptional hospitality experience
Clean, bus, and sanitize restaurant tables
Restock and maintain all restaurant stations
Serve food or beverages for dine-in and takeout

Job Location

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