
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $2.13
Work Schedule
Flexible
Weekend Shifts
Benefits
hourly rate of 2.13 plus tips
flexible scheduling
Career advancement opportunities
meal discounts
Eligibility for paid vacation
Eligibility for Health Insurance
Eligibility for 401k
Job Description
Biaggi's Ristorante Italiano is a renowned casual Italian restaurant dedicated to offering an extensive selection of house-made and imported pastas, soups, salads, pizzas, seafood, steaks, and desserts. Each dish is prepared using the freshest ingredients available, ensuring a memorable dining experience for every guest. The restaurant prides itself on its comfortable and relaxing atmosphere, which creates the perfect environment for both casual dinners and special occasions. With a commitment to exceptional quality and service, Biaggi's has established itself as a trusted and beloved name in the hospitality industry.
At Biaggi's Ristorante Italiano, equal employment opportunities are a core value, ... Show More
At Biaggi's Ristorante Italiano, equal employment opportunities are a core value, ... Show More
Job Requirements
- must be friendly, hardworking, and team-oriented with a positive attitude
- must be available to work consistently
- flexibility to work weekends, evenings and holidays
- understanding of hygiene and food safety rules
- physical ability and stamina to carry heavy trays and stand for long hours
- ability to multitask and remain calm and professional in a fast-paced environment
- must be able to push, pull, reach, bend, stoop and frequently lift up to 25 lbs
Job Qualifications
- flexibility to work weekends, evenings and holidays
- understanding of hygiene and food safety rules
- physical ability and stamina to carry heavy trays and stand for long hours
- ability to multitask and remain calm and professional in a fast-paced environment
- ability to push, pull, reach, bend, stoop and frequently lift up to 25 lbs
Job Duties
- support the wait staff
- prepare dining areas before guests are seated
- clear plates, glasses and silverware
- refill waters
- provide bread service
- clean and reset tables
- perform side work
- set up stations
- sweep and mop dining area
- maintain general dining room and facility cleanliness
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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