Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $15.75
Benefits
comprehensive benefits
401k plan
Education tuition reimbursement
Paid vacation
Holiday pay
Weekly Resort Prizes
Career development workshops
FREE daily meal
Internal Advancement
Job Description
Atlantis Casino Resort Spa is a premier luxury resort and casino located in Reno, Nevada. Known for its vibrant gaming floors, exquisite dining options, and world-class amenities, Atlantis Casino Resort Spa offers an exceptional experience to both guests and employees alike. This prominent establishment is dedicated to delivering top-tier service in a dynamic, fast-paced environment. Recognized for its commitment to fostering a respectful and inclusive workplace culture, the resort emphasizes both professional development and employee well-being through a variety of programs and benefits. The company supports a team-oriented atmosphere where every staff member plays a vital role in the guest... Show More
Job Requirements
- Must adhere to all grooming standards, no visible tattoos/piercings or unnatural hair colors
- ability to lift and transport tubs of dishes and silverware
- must be able to lift up to 50lbs
- capable of standing for long periods and walking throughout shift
- effective communication skills
- basic knowledge of restaurant sanitation and safety
- ability to work a swing shift
- must be guest-oriented
- physical stamina to perform duties including lifting, bending and carrying
- reliable and punctual
Job Qualifications
- Ability to lift and transport tubs of dishes and silverware, must be able to lift up to 50lbs
- use a tray/bus tub at all times to clear all tables and to deliver beverages
- transports dishes from restaurant bus station area to dishwashing area
- sorts and separates silverware, dishes, and glassware in accordance with established guidelines
- maintain thorough housekeeping practices of the assigned station before, during and after the shift including floors, walls, chairs and tables
- must be guest-oriented
Job Duties
- Stock and maintains bus/dish cart station
- ensures necessary supplies, silverware, dishes, and paper products are available
- maintains the cleanliness and sanitation of the bus station area(s)
- performs assigned opening duties to ensure a clean and well-organized station with proper supply levels
- ensures that the dining room is in guest ready condition
- removes unused settings, clears dirty dishes, provides water, coffee, ice tea and soda refills as requested
- pre-busses (removes excess dishes) from tables throughout the shift
- approaches tables promptly with a warm greeting
- assists the food servers with guest service
- greets and seats guests when a host/hostess is not present
- as guests depart, clears and resets tables as quickly as possible
- removes all dishes and glassware from tables after guest has left
- cleans table surface and ensures proper sanitation
- sets tables in the proper order according to the company expectations
- uses a tray/bus tub at all times to clear all tables and to deliver beverages
- transports dishes from restaurant bus station area to dishwashing area
- sorts and separates silverware, dishes, and glassware in accordance with established guidelines
- maintains thorough housekeeping practices of the assigned station before, during and after the shift including floors, walls, chairs and tables
- empties and cleans all restaurant trash cans as needed
- routinely checks trash cans for discarded tableware and kitchen utensils
- retrieves and cleans as necessary
- must be familiar and proficient with menus and general restaurant operational policies to be able to answer guests' questions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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